To prepare Hoki fish for baking, brush it with olive oil in advance of making use of your spice combine generously on each side of the fillet. A superb spice combination contains salt, black pepper, smoked paprika, dried thyme leaves, onion powder and garlic powder.New Zealand hoki is on the market frozen in possibly skin-on or skin-off boneless fi

The first thing you must do is preheat your oven ahead of positioning the fish inside it. Generally, an oven at 200 levels Celsius or four hundred levels Fahrenheit will suffice for cooking hoki extensively devoid of burning it.In summary, irrespective of whether you’re building baked hoki fillets or other seafood favorites—temperature and time